3 1/2 c. hot coffee
1/2 c. rum
1/3 c. sugar
1 stick of cinnamon
6-8 whole cloves
Combine all ingredients in a saucepan. Heat misture over a medium heat. Ladle into cups.
** This coffee can be kept warm on a very low heat for up to an hour while dinner is being served.
Serves 4
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